Chant - Menu

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Small Plates | Big Plates

Big Plates
Mongolian Rib Eye Steak, marinated with roasted garlic,served with demi sauce, wasabi mashed potatoes, and sauteed spinach	25
Szechwan Beef Noodles, grilled marinated beef served with angel hair pasta, asparagus, mushrooms, and red bell peppers	16
Short Ribs, six hours slow cooked boneless beef ribs with root vegetables topped with buttery fried spinach served in a hot pot	19
Pumpkin Curry, pumpkin stewed in a massaman curry, coconut milk sauce, served with a side of jasmine rice	11
Chant Curry Chicken, boneless chicken in a massaman curry stew with root vegetables over jasmine rice	12
Pineapple Curry Shrimp, jumbo shrimp with red curry, pineapple, lychee, red bell peppers, coconut milk, served with a side of jasmine rice	19
Shrimp with Lobster Sauce, sauteed jumbo shrimp covered with decadent lobster sauce served inside sushi-style rice rolls	21
Lemon-Coriander Shrimp, jumbo coriander marinated shrimp, sauteed with tomato relish and lemon grass butter, with angel hair pasta	19
Grilled Ginger Soy Salmon, glazed with an onion-ginger sauce over stir fried brown rice, tomatoes, and asparagus	19
Volcano Red Snapper, red snapper placed over brown rice and season vegetables with a spicy mango chili sauce	21
Three Treasure Noodles, duck, chicken, and shrimp over crispy egg noodles with a savory oyster sauce, topped with pea shoots	22
Pekin Duck Tacos, duck breast sauteed in sweet hoisin sauce topped with napa cabbage and green ginger scallion chimichurri sauce	12
Five Spiced Duck, seared duck breast served with sauteed carrots, cabbage, red bell peppers, and dry cherries	18
Chant Fried Chicken, golden fried chicken served with whipped sweet potatoes and napa cabbage	13
Turkey Burger, served with a house baked roll, creamy basil mayo and a side of tempura eggplant fries	12
Chant Pad Thai, Chant's version of pad thai with tamarind, ground peanuts, with choice of beef, chicken or tofu	10
Drunken Pasta, angel hair pasta with red bell peppers, jalapeno peppers, zicchini, asparagus, tomoto, and basil	10
Pad See Ew, stir fried wide rice noodles, broccoli and choice of beef, chicken or tofu	10
Spinach and Tofu, sauteed with wild shiitake mushrooms in a vegetable oyster sauce with a side of brown rice	12
Grilled Sesame Polenta, topped with wild shiitake mushrooms and asparagus served with tomato coulis sauce	13
Chant Fried Rice, stir fried jasmine rice with eggplant, gailon, napa cabbage, and broccoli, add Chicken or Beff ($3), Shrimp ($9) or Lobster ($12)	10

Sides
Sauteed Spinach	5
Stir Fried Eggplant with Basil	5
Tempura Eggplant Fries	6
Stir-Fry Vegetables	6
Sweets
Chocolate Fondant	8
Mango Ginger Brulée	7
Lime Meringue Tart	7
Cheesecake	7
Peach Cobbler	8
Five Spiced Apple Cinnamon Tart	8