

1509 E. 53rd St. Chicago, Il, 60615 773.324.1999 INSPIRED GLOBAL CUISINE.

Soups
9 CHICKEN & RICE SOUP (GF)
Warm house made broth, chopped chicken, jasmine rice, topped with green onions.
13 OXTAIL SOUP (GF)
Lean oxtail, carrots, celery in a rich brown broth, topped with cilantro and green onions.
10 CHICKEN & BLACK BEANS
Tender sliced chicken, tomatillos, black beans, caramelized onions, in a warm savory chicken broth, garnished with a slice of avocado and cilantro.
12 LOBSTER BISQUE
Rich & creamy soup with shaved lobster, flavored with Cajun spices.
Salads
17 ROASTED CHICKEN KALE SALAD New (GF)
Roasted chicken, tomatoes, red onion, feta, with chopped baby kale served with green goddess dressing.
17 COBB SALAD (GF)
Lettuce, sliced chicken breast, boiled eggs, shredded cheddar, bacon, avocado, mixed greens, tomatoes, edamame, green onions, tossed with a ranch dressing.
18 SHRIMP MANGO SALAD
Spring mixed greens topped with tempura shrimp, cucumber, mango, and sesame seeds, served with spicy sambal vinaigrette.
9 CHANT SALAD (GF)
Spring mixed greens, red bell pepper, cucumber, and sesame seeds, served with ginger green onion vinaigrette.
Sides
7 BABY BOK CHOY (vegan)
7 GARLIC & CILANTRO FRIES (vegan)
7 SAUTÉED SPINACH (vegan)
7 STIR-FRIED VEGETABLES (vegan)
7 WHIPPED - MASHED POTATOES WITH BEEF GRAVY
7 MACARONI & CHEESE
© 2024 CHANT Chicago / designed by Aldo F. Rojas. Photography by Aldo F. Rojas