Soups

 

$ 7 Asian Tomato Soup

Thick and creamy, with ginger, garlic, Thai basil, served with wanton chips

 

$ 9 Lobster Bisque Soup

Rich & creamy soup with diced garlic lobster tail, flavored with sherry, brandy, and fine herbs.

 

$ 8 Chant Chicken Noodle Soup 

Diced Chicken with elbow pasta cooked in a coconut lemongrass broth.

$ 8 Butternut Squash Soup

Roasted squash flavored with Massaman curry, lemongrass and coconut milk.

$8 Three Meat Chili

A chili of beef, chicken, Andouille, veggies and beans with a cornbread crumble crust.

 

Salads

$ 14 Shrimp And Mango Salad

Spring mix greens topped with tempura shrimp, cucumber, mango, and sesame seeds, served with sambal vinaigrette.

$ 14 Lamb Chop Market Salad

Loin of lamb sliced thin, spring mixed greens, cherry tomatoes, sliced avocado, grilled asparagus, couscous, cucumbers, topped with caramelized onions & sesame dressing.

 

$ 11 Oriental Chicken Cobb Salad

Crisp Butter lettuce, chicken, bacon, hard boiled egg, edamame, cheddar cheese, bean sprouts, avocado, tomato, green onions, served with creamy ginger-soy aioli.

$ 7 Chant Salad (Vegan, GF)

Spring mix greens, red bell peppers, cucumbers, and sesame seeds, served with ginger-green onion vinaigrette.

$ 13 Shrimp & Avocado Salad (GF)

Grilled shrimp served over organic baby greens, avocados, with citrus lemongrass vinaigrette.

 

 

 

 

 

© 2019 by CHANT Chicago / designed by Aldo F. Rojas.                                                                                                        Photography by Aldo F. Rojas