BIG PLATES

SMALL PLATES

SOUPS & SALADS

​

  Sweets

​

$ 8 Brownie Sundae 

Soft baked brownies topped with vanilla ice cream and drizzle of caramel sauce.

​

​

$ 7 Peach Cobbler    

Classically done cobbler with whipped cream. add vanilla  ice cream for ($2).

​

$ 8 Molten Lava Cake (GF)

Chocolate cake filled with a chocolate ganache, served with raspberry creme anglaise, and fruit curd.

​

​

​

​

 Sides 

​

$ 5 Sautéed Spinach (vegan)

​

$ 5 Baby Bok Choy (vegan)

​

$ 5 Garlic and Cilantro Fries (vegetarian)

​

$ 5 Stir-Fry Vegetables (vegetarian)

​

$ 5 Mashed Potatoes with Creamy Gravy

​

​

​

​

   © 2021 by CHANT Chicago / designed by Aldo F. Rojas.                                                                                                        Photography by Aldo F. Rojas